Day
1:
Arrive
in
Bangkok
Pick up
at the
airport
and
transfer
to hotel
in the
city.
Check-in
and rest
of time
shall be
at your
own
leisure.
Overnight
at
hotel.
***
Note:
Half day
city
sightseeing
shall be
organized
upon
your
request
and
depending
on your
flight
arrival
time.
Day 2:
Oriental
Cooking
Class +
Dinner
Cruise
(B, L,
D)
Morning
cooking
class at
the
Oriental
Mandarin
Hotel in
Bangkok.
Our
cooking
instructor
will
skillfully
demonstrate
methods
and
steps of
Thai
cookery
from
ingredient
preparations
to the
actual
cooking.
Class
participants
will be
encouraged
to
undertake
the task
of
grounding
pastes,
chopping
up meat
and
vegetables,
stir-frying,
deep-frying
and
stewing
food,
and
finally
proudly
taste
the most
delicious
dishes
they
have
ever
cooked.
City
sightseeing
to visit
some
major
landmarks.
Treat
yourself
and your
loved
ones
with a
2.5 hour
evening
cruise
along
Bangkok's
Chao
Phraya
river.
Watch
river
life go
by and
feast on
a Thai
dinner
feast as
the band
on board
entertains
you.
This
will be
a
memorable
night on
board
one of
Bangkok's
most
luxurious
restaurant
boats
relaxing
in
modern
comfort
and
dining
like
King
Rama V
on a
variety
of Thai
dishes.
As you
cruise
slowly
along
the Chao
Phraya
River
you will
pass The
Temple
of Dawn
and the
Grand
Palace
complex
which
both
provide
sensational
twilight
photo
opportunities.
It is
also a
great
vantage
point to
watch
the life
along
the
river as
people
slowly
start to
unwind
or head
home
after a
busy
day.
Transfer
back to
hotel
and
overnight
at hotel
in
Bangkok.
Day 3:
Full Day
Cooking
at THAI
HOUSE
(B, L,
D)
To day
is spent
at the
Thai
House
where
you
could
how to
prepare
and cook
various
delicious
Thai
dishes -
The Thai
House is
a
traditional
Thai
house
built
with a
golden
teakwood
structure
in an
architectural
style
that was
popular
around
the
Ayutthaya
region
in
central
Thailand
some 150
years
ago. The
distinctive
wing-shaped
roof
structure
is
inspired
by the
temples.
It is
thought
that
these
wings
are a
means of
the
inhabitants
to reach
heaven.
Culinary
courses
featured
at the
Thai
House
are
designed
for
participants
with
little
time but
who wish
to
attain
the
basic
knowledge
it takes
to
create
menus
for home
entertainment,
or
simply
to enjoy
a
delicious
home-cooked
meal.
The
cooking
classes
are held
in an
outdoor
classroom
in the
midst of
an
orchard
of
mango,
banana,
papaya
and
coconut
trees,
and a
kitchen
garden
of fresh
herbs
and
spices
used in
the
recipes.
Lessons
featuring
brief
lectures,
the
preparation
of
ingredients,
hands-on
cooking
demonstrations
and time
for
discussion
and
enjoying
the
fruits
of
success
are
conducted
in an
open air
kitchen.
Transfer
you back
to hotel
and
overnight
at hotel
in
Bangkok.
Day
4:
Bangkok
Departure
(Meals:
B)
Free
at
leisure
until we
will
transfer
you to
the
airport
to catch
flight
back
onward.
HOME
SWEET
HOME.
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